August 2010

We loved walking through the street fair. So many colors, textures, and tastes.

The art was quite interesting:

The street food was greasy and fragrant:

The cold beer went perfectly with the spicy pizza

Ice cream was rich and decadent

And this little girl carrying a balloon was the symbol of innocence.

Then, at the GameStop store, this:

And I was reminded of the recent outrage over EA’s decision to release a war game where players can assume the role of Taliban terrorists and kill American soldiers.

In our local news, the young boys interviewed by the reporter said that they can’t wait to play the game. “It’s fun killing people,” they said, adding, “It’s just a game. You’re not really hurting anyone.”

The mother of a soldier who was killed in Iraq in 2004 felt differently, of course. You could see the pain in her face. “War is not a game,” she said. “There are no restarts, and no do-overs.” And my heart went out to her.

War games scare me. Young boys who see war and violence as a game scare me even more. War is pain, blood, injury and death. It is young men and women losing limbs, their eye sight, their lives. It is young women and men who come back home broken, shattered, physically and emotionally. Many of them are never able to resume their normal lives. War is fear. War is ugly and brutal and gruesome.

War is like your worst nightmare, magnified. But unlike a nightmare, it is very real.

I’ve never been to war, but close family members have, and I’ve heard their stories. At least the stories they are willing to tell.

I have two daughters, so I don’t really have to face the dilemma of what to allow my kids to play and where to draw the line. I wish more parents to young boys were firmer in placing limits, but perhaps I’m being naive. After all, even if they’re not allowed to buy or play war games, they can still play at friends’ homes and parents need to pick their battles very wisely, especially with pre-teens and teens.

What do you think? How do you feel about violent video games in general, and about this one in particular?

fluffy pancake stack

This pancake recipe is the result of mixing and matching different recipes from many different sources. It is the result of trying and failing so many times, that I almost declared pancakes as the one breakfast recipe I couldn’t master. But I persisted, and this recipe is perfect – as perfect as a pancakes recipe can be, because making pancakes does involve frying, and frying is something that each of us needs to play with. It changes depending on your type of stove (gas or electric), on how hot the skillet is, and on how evenly hot you manage to keep it while frying multiple batches.

But the instructions here are as close as it gets to “perfect,” and the result? Truly fluffy, puffy pancakes that are never heavy or dense and that are flavored with a pleasant vanilla aroma and taste.

This recipe makes 16-18 pancakes. The four of us eat 2-3 each, and the remaining freeze very well. The next morning I gently thaw them in the microwave and they’re almost as good as fresh.

Fluffy Pancakes

Makes 16-18 pancakes.

Dry Ingredients
2 cups all purpose flour
1/4 cup sugar
1 teaspoon salt
1.5 tablespoons baking powder (make sure it’s fresh)

Liquid ingredients
1 large egg
2 cups minus one tablespoon reduced fat (2%) milk
2 tablespoons melted butter, slightly cooled
1 tablespoon high quality vanilla extract

Directions
1. Mix the dry ingredients well, with a fork.

2. Beat egg. Add milk, vanilla and butter, and mix well.

3. Make a well in the center of the dry ingredients mixture. Slowly pour the liquid ingredients mixture into the well, gently mixing as you pour, using a fork. DO NOT OVER MIX. Batter should be thick and lumpy.

4. Heat two 12-inch skillets over medium heat for about 4 minutes. Add a little oil to each skillet and brush to coat. Pour 1/4 cup batter onto three spots on each skillet. Cook until large bubbles begin to appear, about 2 minutes. Flip and cook the other side until golden brown, about 1 more minute.

5. Keep prepared pancakes on a wire rack while you’re making the second batch. This helps them stay fluffy and non-soggy. Some recipes suggest placing them in a 200-degrees oven while you make the second batch, but personally I find this dries them a bit, just enough that they’re not perfect anymore ;) .

Serve with warm maple syrup and berries. These pancakes taste so good that you don’t really need to serve them with butter.

(Just in case) –> More Pancake Recipes:

Pumpkin Pancakes
Applesauce Pancakes
Oatmeal Pancakes
Yogurt Pancakes

business closed

We were walking together through downtown, all four of us. It was Sunday, the weather was sunny and warm, and we had just finished a leisurely brunch. We were in a good mood, and as I often do, especially when we are all together and I know everyone is safe, I said a silent “Thank you” to whomever, whatever it is that had given me so much.

And then I noticed the sign on the closed door of one of the stores we passed on our way to the car. I stopped, and read that horrible sign, simple words in black ink spelling pain and fear, the end of “normal,” an illness serious enough that a family would have to close its business, and my happiness turned into sadness. Those dark thoughts that became part of me when I was a teenager, the dark thoughts that I have learned to chase away with everyday busyness, focusing on the present, on the now, rarely allowing myself to think about the bigger picture, those thoughts were back, and when they’re back, they’re very difficult to shake.

Because life IS a Russian Roulette, after all. A cruel game we have to play, and as we dodge a bullet after bullet and we feel so lucky, we never stop to think that the more bullets we dodge, the more years go by, eventually we will have to face a bullet – that final bullet that would put an end to it all, because in the Russian Roulette of life, everyone must die in the end.

See why I taught myself to stop thinking this way? :)

It’s useless, I know. A very wise friend told me once that the happiest of all are those who manage to focus not on the past (those tend to be depressed and full of regrets) or on the future (those tend to be worried and stressed) but on the present. On the here and now, on the many pleasures and adventures that life has to offer.

Most of the time, I do. But once in a while I revert back to my old ways of thinking about the future, and when I do, I feel scared and helpless.

How do you handle life? Do you live in the past, in the future, or in the present?

Ann Taylor Photoshopping

These are images of before-and-after photoshopping, taken from the Ann Taylor website. Apparently, the “before” was published by mistake.

I’m looking at what was done here, and I’m thinking back to my recent rant about the “new female ideal,” and you know what? I take it back.

I still hope we will one day get to see all kinds of women gracing catalogs and magazines, that one day many types of figures and complexions and ages will be acceptable and considered beautiful – but until that day arrives, if I must choose between these two images as a role model for my pre-teen daughters:

ann taylor airbrushingChristina Hendricks

Then I’m choosing the woman who looks as if she’s alive, eating and BREATHING.

Photo credit: watchwithkristin

going gray

I decided to allow my hair to gray naturally. This of course would be a non-issue if I were a man, but as a woman, this decision elicits all kinds of reactions, from “OMG you’re letting yourself go!” to “You go girl!” and anything in between.

I saw my first silver strands when I was in my twenties, and pretty much ignored them. By the time I was 30, I had quite a few, and I felt much too young for gray hair, so I started dyeing my hair. I hated it. Hated the time it took away from other activities, hated putting harsh chemicals in my hair, and I hated the way it damaged my hair, which used to be smooth and shiny and became frizzy and dull.

A few months ago, at the age of 38, I looked in the mirror and knew that I was aging. Don’t get me wrong – I’m not an idiot. I realize I’m a fairly attractive woman (am I allowed to say that?). But the aging process has begun and enough of the signs are there, such as skin discoloration and laugh lines, that gray hair seems completely appropriate. It’s difficult to explain, but the same silver strands that felt so out of place at age 30 now seem very natural, part of who I am, of who I am becoming.

But my main reason for deciding to stop dyeing my hair was the shame. As long as I was coloring, covering the silver strands, I felt ashamed of them, and since my hair is naturally very dark, they would show fairly quickly, just a couple of weeks after coloring. I would look in the mirror and fret over those roots, trying to decide what to do until my next coloring. I hated that – I hated feeling ashamed. Covering those roots was like covering who I really am – a woman near forty, no longer in my twenties, and I didn’t want to feel ashamed, I didn’t want my inevitable aging to be something that I needed to cover and hide.

So I stopped, about six months ago I think, and while I know that the photos here don’t really show the grays (I actually like to call them silvers, they really are sparkly), maybe in the photo below, if you look closely you see the silver strands, I can assure you that in real life they are quite noticeable, especially because the rest of the hair is so dark. In fact they are noticeable enough that people make comments and ask me about them (a common reaction is, “Wow, Vered, I haven’t realized you have so much gray hair! You really should color. Your skin is much too young, you look much too young to have gray hair.”)

going grey

Just like countless other women who have stopped covering their gray hair, I feel relief. It’s good to be free of a monthly process that I absolutely despised, to be free of the worries over whether my roots show, to be free to be who I am and to show my aging and to be OK with that.

But there are also worries, and just like countless other women, and men too actually, the worries are not at all on a personal level – my family and friends accept me either way and my husband still can’t get enough of me :) . But on a professional level, you can’t help but worry that you might be labeled “old” or “too old,” that looking older will damage your career – especially in a few years when I have more and more “salt” and less and less “pepper” in my hair.

gray hair

Am I critical of people who choose to cover gray hair? Of course not. This is a very personal choice, and each of us needs to do what feels right to them, what feels natural. Just a short couple of years ago, if you suggested that I stop coloring my hair, I would have looked at you as if you were nuts.

At the time, it felt like coloring was the right choice. Now, I feel that letting my hair gray naturally is the right choice – for me.